Appetizer
2.PAPADAM 4 (PIECES)
$ 2.25.00
Indian crispy papadams are made of lentils.and spicy.served with mango chutney
3.PANEER PAKORA 6 PIECES
$ 11.95
Cottage cheese stuffed with spicy green chutney dipped in chickpea flour and Deep-fried.
4.VEG SAMOSA 2 PIECES/WITH CHICKPEAS
$ 3.55/8.95
A house-made savory pastry filled with Spiced Vegetable, potato green peas deep fried to golden perfection, served with House
5.CHICKEN SAMOSA/BUTTER CHICKEN SAMOSA
$ 5.95/8.95
6.ONION BHAJI 10 PIECES/SPRING ROLL
$ 10.95
A crispy deep-fried made with cumin seed, ring onion, mint and cilantro leaf, house spice and chickpea flour.
7.MIX VEG PAKORA, FISH PAKORA
$ 9.95/12.95
Coated in indigo spices chickpea batter and deep-fried to golden perfection served with mint and tamarind chutney
8.HARA BHARA KABAB (SPINACH) 6 PIECES
$ 12.95
Minced vegetable, spinach, cottage cheese mixed with cashew and filled with cheese deep-fried with golden perfection. Served with mint and tamarind chutney.
9.DAHI KABAB 8 PIECES
$ 12.95
A chef's special recipe
10.VEG SNACK PLATTER
$ 14.95
A combination of veg samosa, veg pakora,paneer Pakora, hara kabab, onion bhaji.
11.HONEY GARLIC CAULIFLOWER
$ 14.95
Deep-fried cauliflower cooked with spicy honey garlic sauce.
Soups
22.DAAL SOUP
$ 9.95
23.HOT & SOUR VEGETABLE/CHICKEN
$ 9.95/10.95
Non Veg From Tandoor
Tandoor is a clay oven in which there is a glow at all times, meat and fish kebabs are marinated in a blend of Indian fragrant spices and mixed with in-house-made thick yogurt, grilled on long skewers until tender and succulent over hot coal.
28.CHICKEN TIKKA/MALI/ACHARI
$ 15.95
Boneless chicken marinated with thick yogurt, spices and roasted in tandoor finished with Indian herbs served with house salad and mint chutney
29.TANDOORI CHICKEN HALF/FULL
$ 15.95/29.95
Spring chicken whole legs with bone-in, marinated in thick yogurt and special spices served with house salad and mint chutney. (Tandoori chiken half 4 pieces / full 8 pieces)
30.PANEER TIKKA/ACHARI/MALAI
$ 14.95
Indian cheese (paneer) marinated in yogurt and spices cooked In clay oven. mouth-watering taste served with roasted vegetables, houses salad and mint sauce
31.TANDOORI PRAWNS 10 PIECES/ACHARI
$ 19.95
Jumbo prawns marinated in a thick yogurt and Indian spices served with house salad and mint sauce.
32.TANDORI FISH TIKKA/ACHARI
$ 15.95
Boneless fish filet marinated in a thick yogurt and Indian spice served with house salad and mint sauce.
33.TANDOORI SPECIAL MIX GRILL
$ 26.95
An exotic combination of tandoori chicken, chicken Seekh kabab Fish, tandoori prawns.
34.CHICKEN SEEK KABAB
$ 15.95
Ground chicken breast marinated with chef special recipe.
35.LAMB SEEKH KABAB
$ 16.95
Ground fresh lamb boti marinated with chef special recipe.
Main course non-veg-dishes Dinner
Note you can choose only one paneer Dish from any diner combo menu
40.BUTTER CHICKEN/SHRIMPS.
$ 15.95/19.95
Tender boneless chicken or shrimp infused and Marinated witha blend of spices. roasted in tandoor and simmered in a tangy tomato creamy sauce
41.DINNER FOR ONE VEG (1 PERSON)
$ 22.95
2 pieces of pakora 1 rice 1 nan, 1/2 daal,½ any veg dish,1 piece Gulab Jamun,1 355 ml pop.
42.DINNER FOR TWO VEG (2 PEOPLE)
$ 42.95
4 piece of pakora 1 full rice 2 nan, 1 dal makhni 1 any paneer dish, 2 pieces of gulab jamun, 2 355 ml pop.
43.DINNER FOR FOUR VEGS (4 PEOPLE)
$ 75.95
2 pieces veg samosa 4 piece pakora 2 saffron rice 2 nan and choose any four veg curry your choice, Only one paneer dishallow, 4 piece gulab jamun 4 (355) ml pop.
44.DINNER FOR ONE NONVEG (1 PERSON)
$ 26.95
1 piece chicken samosa ½ rice, 1nan,½ butter chicken 1 piece Gulab jamun, ½ any veg curry from menu 1 355ml pop
45.DINNER FOR TWO NONVEG (2 PEOPLE)
$ 62.95
piece chicken samosa 1 rice 2 nans, 1 butter chicken 1 chana masala or choose any 1 veg curry from the menu, 2 piece gulab jamun and 2 355ml pop.
46.DINNER FOR 4 NONVEGS (4 PEOPLE)
$ 111.95
4 piece veg samosa 4 pieces tandoori chicken, 1 special biryani, 4 nans 1 butter chicken, 1 goat korma, or goat curry. 2 any veg curry from the menu, 1 Paneer dish allows 4 piece Gulab Jamun and 4(355) ml pop
Main course non-veg-dishes
47.CURRY CHICKEN/LAMB/GOAT/FISH/PRAWN
$ 16.95/17.95/17.95/19.95
Delicately spiced and laced with the real flavor of north India
48.MANGO CHICKEN/LAMB/SHRIMP
$ 15.95/16.95/19.95
Tender boneless chicken simmered in tangy mango, And the sauce, is flavored with a touch of cream and herbs
49.ROGAN JOSH CHICKEN/LAMB/GOAT/SHRIMP
$ 15.95/16.95/17.95/19.95
One of the magnificent of India's signature dishes, tender meat brimming with the flavor of herbs and spices with a striking red hue a celebration of all sense.
61.SHAHI KORMA CHICKEN/LAMB/GOAT /FISH/SHRIMP
$ 16.95/17.95/17.95/17.95/18.95
Meat is simmered in a traditional Mughlai cashew nut creamy sauce with Indian spices and finished with sliced almonds and raisins.
62.MASALA CHICKEN/LAMB/GOAT/ FISH/SHRIMP
$ 15.95/16.95/17.95/15.95/19.95
Meat is infused and marinated with Indian spices,roasted in tandoor a simmered with bell pepper in homemade onion tomato masala and a touch of cream.
63.KADAI CHICKEN/GOAT/LAMB/FISH/SHRIMP
$ 15.95/17.95/16.95/15.95/19.95
Meat is stir-fried with caramelized onion, bell peppers, and simmered in an onion tomato-based sauce with special Indian Kadai spices
64.COCONUT CURRY CHICKEN/GOAT /LAMB/FISH/SHRIMP
$ 15.95/17.95/16.95/15.95/19.95
Meat cooked with a blend of south Indian spices and coconut mase sauce with mustard seeds and curry leaves.
65.PALK CHICKEN/GOAT/LAMB/SHRIMP
$ 15.95/17.95/16.95/19.95
A blend of fresh spinach tempered with whole cumin, garlic, and aromatic north Indian spices, finished with a touch of cream.
66.MADRAS CHICKEN/GOAT/LAMB/SHRIMP
$ 15.95/17.95/16.95/19.95
South Indian spices are tempered with a combination of curry leaves and mustard seed and finished with coconut milk.
67.VINDALOO CHICKEN/GOAT/LAMB/FISH/SHRIMP
$ 15.95/17.95/16.95/19.95
A standard element of Indian cuisine, derived from the portuguese carne de Vinha. Olhos literally means: meat marinated in garlic, wine, tamarind, and infused with spiced potato
68.LABABDAR CHICKEN/LAMB/GOAT
$ 15.95/16.95/17.95
Marinated chicken cubes served in a slow-cooked chunky onion, cashew, and tomato sauce, with sautéed dice of bell pepper and onion.
69.METHI CHICKEN/LAMB/GOAT
$ 15.95/16.95/17.95/19.95
Marinated chicken cubes served in a sautéed fenugreek and slow simmered creamy sauce.
Veg Dishes
75.SOYA LABABDAR
$ 14.95
Nutritious soya chunk served in a slow-cooked chunky onion, cashew, and tomato sauce, with sautéed dice of bell pepper and onion.
76.KADAI SOYA CHAAP
$ 14.95
Nutritious soya chunk chaps tossed in onion and bell pepper and tempered on a high flame with Kadai spice mix and chop masala.
77.SOYA CHAMP MASALAA
$ 14.95
Tandoori barbequed soya tikka cubes mixed and served with flavorful masala gravy.
78.DIWANI HANDI
$ 14.95
An exquisite mélange of seasonal vegetables cooked with spinach in a handi with flavorful and aromatic spice
80.PANEER LABABDAR
$ 14.95
Cubes of pressed cottage cheese served in a slow-cooked chunky onion, cashew and tomato sauce, with sautéed dice of bell pepper and onion.
81.METHI MALI PANEER
$ 14.95
Cubes of pressed cottage cheese served in a sautéed fenugreek & slow simmered creamy sauce.
82.NAVRATAN KORMA
$ 14.95
The farmer's delight is a combination of mixed vegetables simmered in a traditional Mughlai cashew sauce infused with Indian spices and finished with a touch of cream
83.MALAI KOFTA
$ 14.95
Dumplings made from a mixture of grated potatoes and paneer, flavored with light spices and simmered in a creamy chef's special sauce
84.ALOO GOBI
$ 14.95
Cauliflower and potato steam in an onion-tomato based sauce and finished with aromatic Indian herbs and green cilantro.
85.BAINGAN BARTA
$ 14.95
Tandoor roasted and mashed eggplant slow cooked in an onion-tomato based sauce, with green peas and Indian spices(source of iron).
86.SHAHI PANEER
$ 14.95
Homemade cheese simmered in a thick mix of cashew creamy, light Indian spiced sauce.
87.KADAI PANEER
$ 14.95
Homemade cheese with caramelized bell peppers, simmered in an onion tomato-based sauce and special north Indian kadai spices
88.PALK PANEER/ALOO
$ 14.95
Homemade cheese or potato, simmered in a a blend of spinach tempered with whole cumin, garlic, and aromatic spices, finished with a touch of cream
89.CHOLE BATURE
$ 12.95
Chana masala and 2 Batura come with pickles and salad.
90.CHANA POORI
$ 12.95
Chana masala and 2 Batura come with pickles and salad.
91.MUTTER PANEER/ALOO MUTTER/MUSHROOM MUTTE $14.95
$ 14.95
House-made cheese or aloo simmered in a special Saucemade from onion and tomato with fresh green peas and spices.
92.JEERA ALOO
$ 13.95
Boiled and diced marinated potato sauteed in tempering with the flavor of cumin seeds, diced tomato, and Indian spices.
93.BHINDI MASALA
$ 14.95
Okra sauteed in onion,tomato-based sauce with aromatic Indian spices (source of fiber)
94.CHANA MASLA
$ 14.95
Chickpeas simmered in a house-made onion tomato Based sauce and Indian spices finished with fresh cilantro.
95.YELLOW DAL TADKA
$ 14.95
Yellow split lentils tempered with cumin seeds, garlic Fresh tomato tangy taste.
96.DAL MAKHANI
$ 14.95
A variety of mixed lentils and haves cooked in slow fire and finished with cream for a smooth taste.
97.SARSON KA SAAG
$ 14.95
Musted leaves and spinach cooked with ginger,garlik, chef's special spice..
98.SAUCE KORMA/VINDALOO/BUTTER/MADRAS
$ 11.95
Boiled and diced marinated potato sauteed in tempering Sause
74.PANEER TIKKA MASALA
$ 14.95
Biryani
101.VEGETABLE BIRYANI
$ 14.95
Marinated seasonal vegetable, layered with perfumed basmati rice sealed and cooked on a slow fire using the age-old dum method of cooking.
102.CHICKEN BIRYANI/CHICKEN TIKKA BIRYANI
$ 15.95/16.95
Overnight marinated goat layered with perfumed basmati rice sealed and cooked on a slow fire using the age-old dum method of cooking.
103.LAMB BIRYANI/GOAT
$ 16.95/17.95
Overnight marinated goat layered with perfumed basmati rice sealed and cooked on a slow fire using the age-old dum method of cooking
104.SHRIMP BIRYANI
$ 19.95
Overnight marinated Prawns layered with perfumed basmati rice sealed and cooked on a slow fire using the age-old dum method of cooking.
Vegetable or meat flavored with exotic Indian spice And herbs, layered with saffron rice served with rata
Tandoori Breads
108.PLAIN NAAN
$ 2.45
109.BUTTER NAAN
$ 3.45
110.GARLIC NAAN
$ 3.45
111.CHEESE NAAN
$ 5.55
112.KEEMA NAAN CHICKEN
$ 6.95
113.PESHWARI NAAN
$ 5.95
114.ALOO NAAN/PANEER
$ 4.95/5.45
115.TANDOORI ROTI
$ 2.95
116.TANDOORI BREAD BASKET, NAAN, BUTTER ,NAAN LACHHA PARATHA, GARLIC NAAN, ROTI
$ 14.95
117. LACHHA PARATHA
$ 3.45
Rice
120.BASMATI RICE
$ 4.75
121.SAFFRON RICE
$ 5.75
122.COCONUT RICE
$ 5.75
123.PEAS PULAO
$ 5.75
124.JEERA RICE
$ 5.75
125.BIRYANI RICE
$ 8.95
From Indo-Chinese
126.HOT GARLIC FISH
$ 15.95
129.VEG TABLE MANCHURIAN DRY/GARVEY
$ 14.95
130.CHILLI PANEER DRY/GARVEY
$ 14.95
131.CHICKEN MANCHURIAN DRY/GARVEY
$ 15.95
132.CHILLI CHICKEN/FISH DRY/GARVEY
$ 15.95/16.95
133.CHICKEN 65 DRY
$ 15.95
134.NOODLES VEG/CHICKEN/BUTTER CHICKEN
$ 12.95/13.95/13.95
135.VEG FRIED RICE
$ 12.95
136.CHICKEN FRIED RICE
$ 13.95
137.HONGKONG CHICKEN DRY/GAREVY
$ 15.95
Dessert
141.GULAB JAMUN /WITH ICECREAM
$ 4.95/7.95
142.RICE PUDDING
$ 4.95
143.RASMALAI
$ 4.95
144.GAJAR HALWA
$ 5.95
145.MOONG DAL HALWA
$ 5.95
Salads
151.GARDEN GREEN SALAD
$ 5.95
Sliced tomatoes, cucumber, onions, and carrot with lime & green chili
152.KACHUMBER SALAD
$ 5.95
Fine chop tomatoes, cucumber, and onions with lime
Sides
154.ONION
$ 1.25
155.MIX PICKLES 2OZ
$ 1.45
156.RAITA/PLAIN YOGURT 6OZ
$ 3.95
157.MANGO CHUTNEY 2OZ
$ 1.45/4 OZ/ $295/6OZ $4.95
Brverages
158.STRAWBERRIES SHAKE
$ 4.95
159.DRINK
$ 1.95
pop/water/coke,diet coke,pepsi,ginger ale, 7up, orange
160.MANGO LASSI SWEET
$ 4.95
161.SWEET LASSI
$ 4.95
162.INDIAN MASALA TEA HOT (CHAI)
$ 2.95
163.STRAWBERRIES LASSI
$ 4.95
Special kids menu
205.CHICKEN NUGGETS 10 PIECES
$ 12.95
206.FRENCH FRIES
$ 6.95
207.PASTA ALL ARRABBIATA(PENNE)/CHICKEN
$ 13.95/14.95
penne pasta cooked in olive oil and an “angry” tomato sauce
208.FETTUCCINE CHEESE SAUCE/CHICKEN
$ 13.95/14.95
Cooked with parmesan cheese sauce